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What is the food grade starch powder machine in India?

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  The main potato crop in India is potato, followed by cassava. India has also had a history of starch powder manufacturing for many years. In recent years, starch processing in India has also become industrialized. What is the food grade starch powder machine in India? Henan Jinrui will introduce to you. Usually, food grade starch powder machines include cleaning part, crushing part, extracting part, and drying parts. The complete machine consists of a dry sieve, paddle washer, cutting machine, milling machine, centrifugal sieve, hydrocyclone unit, vacuum filter, and airflow dryer. Food grade starch powder machines First, use a dry sieve to remove the larger impurities, such as small stones and weeds from the raw material, and then use a paddle washer to rinse clean the surface of potato/cassava raw material's impurities such as mud and sand. Next, use the cutting machine to cut the raw material into small pieces, which are easy to be processe...
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What are cassava derivatives?

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  Cassava derivatives refer to the various products that are derived from cassava roots, which are rich in carbohydrates and are used as a staple food in Africa, especially in Nigeria, DR Congo, Tanzania, and Ghana. Common cassava derivatives include: cassava flour, garri, cassava starch, and cassava chips. Cassava derivatives Cassava flour: Cassava flour, with high nutritive value which is good for digestion, is a common cassava derivative in African market, especially in West African market. It is made through a series of processing sections, including cleaning, washing, peeling, cutting, crushing, dehydrating, drying, and sieving. Cassava flour is gluten-free and serves as an excellent substitute for wheat flour in baking and cooking. It is used to make bread, cakes, cookies, pancakes, and other baked goods. It provides a unique flavor and texture and is especially popular among individuals with gluten intolerance. Cassava starch: Cassava s...
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The 2 in 1 production line for starch extraction

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  Given that each starch raw material has its unique growth cycle, which in turn leads to varying processing cycles throughout the year, it becomes a challenge to utilize a single set of equipment to process two different crops efficiently. The solution lies in staggering the processing times for these crops, thereby optimizing the starch extraction production line's efficiency and addressing the issue of prolonged downtime. Today, we will delve into a 2 in 1 production line for starch extraction by processing cassava and sweet potatoes to produce starch. Cassava starch production line To begin with, cassava and sweet potatoes have distinct characteristics, with cassava possessing a harder inner skin. However, since the production of starch does not necessitate peeling, this significant difference becomes irrelevant. The process simply involves cutting the cleaned roots directly and then crushing them using a grinding machine to proceed to the...
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Cassava Meal Processing Line Layout

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  Cassava meal is an essential food staple in many regions, with significant market potential. The industrial production of cassava meal involves several key processing stages, each crucial to ensure high-quality output. The process can be divided into three main sections: cleaning, processing, and drying. Below is an overview of the process, along with advice for optimizing each stage. 1. Cleaning Section The first step in cassava meal production is cleaning the raw cassava roots. Fresh cassava is first passed through a dry sieve to remove any weeds, dirt, and large impurities. After sieving, the cassava is fed into a paddle washer, where it is thoroughly washed to remove mud, stones, and smaller impurities. This ensures that only clean cassava enters the next stage. Once cleaned, the cassava is transferred to a peeler to remove both the outer and inner skins. This step is crucial for eliminating any undesirable elements that could affect the ...
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Individual gari making machinery shipped to Nigeria from Henan Jinrui’s factory

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  On December 2, 2024, Henan Jinrui’s individual gari making machinery was shipped to Nigeria for fueling high quality gari powder production. gari production line All these gari making machinery including cassava peeler, grater, hydraulic presser and vibration sieve will be configured in the extant gari production line to enlarge productivity. The new gari production line will support 2tpd processing capacity after upgrading. To savor the Nigerian client’s urge demand, Henan Jinrui’s sales manager contacted the most recent consignment company to fasten the shipment. Moreover, before being shipped from Jinrui’s factory, the whole uploading process of gari machinery will be shoot by a video camera so as to make sure the smooth delivery. Henan Jinrui, with our advantage of Nigerian branch office in Lagos, can greatly tackle any after-sales conflicts. Thus, Nigerian clients can dispel their fear on gari machinery malfunction or installation i...
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Purchase deal finalized between Nigerian Client and Henan Jinrui on cassava peeler and grater

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  On December 5, 2024, Henan Jinrui successfully finalized a significant purchase deal with a client from Nigeria, who acquired both a cassava peeler and grater for garri production. The cassava peeler and grater are essential pieces of equipment in cassava processing, allowing for the efficient removal of the cassava skin and the subsequent grating of the root. These processes are crucial for producing cassava flour, chips, starch, and other value-added products. cassava grater For the Nigerian client, the purchase of these machines will significantly enhance their garri processing capacity, streamline production, and improve the quality of their final products. With them, the client aims to reduce labor costs, increase productivity, and meet the growing demand for cassava-based products in both local and international markets. cassava peeler This successful purchase further strengthens the business ties between Nigerian client and Henan J...
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How to make yam flour?

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  Yam tubers are popular and have a wide range of planting in Africa. Local people want to add value in yam tubers, so yam flour processing is becoming more popular in recent years. How to make yam flour? Next we will introduce two methods of making yam flour to you. 3D flow of yam flour production Making yam flour at home The traditional method of making yam flour is processing at home, which totally includes 9 steps. Here is the processing flow: Cleaning: Clean to remove sand and dirt after harvesting from farms. Peeling: Peel thick layers by peeling machine with high capacity. Slicing: Slice peeled yam tubers into uniform size chips. This is to enable thechips to dry faster at the same time and temperature. Cleaning: Clean/Rinse chips with wateragain. Drying: Dry yam chips in a cabinet dryer. Ensure yam chips are properly dried. Milling: Mill dried chips into a fine flour using a hammer mill. Sieving: Sieve to remove particlesand get high quali...
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