How to turn cassava into money?

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Cassava isn’t just a common crop but a goldmine waiting to be unlocked.

But how do you transform this humble root into a thriving business? Let’s break it down—step by step.

 

STEP 1: Master the Basics

Grow high-yield, disease-resistant cassava varieties. Optimize soil health, spacing, and harvest timing. More roots = More revenue.

 

STEP 2: Add VALUE, Multiply Profits

Process it into high-quality products: cassava starch, garri, cassava flour, cassava chips, attieke, bammy. Value-added products = 300% higher profits."

 


Packaging is power. Use unique, labeled bags. Tell a story: ‘Organic,’ ‘Gluten-Free,’ ‘Farm-to-Table.’ More attractive=More influential.

 

STEP 3: Dominate the Market

Sell to buyers at home and broad. List on local markets, Build trust with videos of your process, Post customer testimonials. Go global: List on Amazon, Alibaba, or export to other markets. Larger Market=More profits

 

STEP 4: Scale Smartly

Reinvest profits. Buy equipment: mechanical cassava paddle washer,c assava peeler, cassava graters, hydraulic presses. Build factory, Set up a line, Scale up production. Bigger scale = bigger impact."


 

 

Why Cassava?

Global demand is booming. Gluten-free flours, biofuels, biodegradable products—cassava is the FUTURE.

Ready to start your cassava business? Comment below for our FREE guide.

Subscribe now—next week, we reveal how to invest in garri processing business.

http://www.starchprojectsolution.com
WhatsApp/Phone:+86 135 2661 5783
Email:market@doinggroup.com
 

 

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