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 Professional cassava starch processing equipment leads the automation wave in Africa

 
In the global starch market, cassava starch, as a star product of cassava deep processing, is occupying an increasingly important position with its unique advantages. However, the traditional manual and small workshop production mode seems to be unable to cope with the needs of large-scale production. Especially in Africa, a continent rich in cassava planting resources, how to achieve the automation upgrade of cassava processing has become a key proposition for industrial development. Today, let us explore together what kind of professional cassava starch processing equipment can take on the important task of promoting the automation of African cassava processing.


A truly professional cassava starch processing equipment should have three core advantages: short production cycle, high degree of automation and excellent starch quality. Such equipment can not only greatly save production time and labor costs, but also significantly improve production efficiency, injecting strong impetus into the automation transformation of the African cassava processing industry.



Generally speaking, a complete set of cassava starch processing equipment mainly includes the following three key parts:
Cleaning step: equipped with dry sieve and paddle washing machine to ensure the cleanliness of cassava raw materials and lay the foundation for subsequent processing.
Processing step: It covers equipment such as cutters, rasper, centrifuge sieve, hydrocyclone station, and peeling centrifuges. Each link works closely together to achieve efficient separation and purification of starch.
Drying step: Flash dryer and sieving machine are used to accurately control the moisture content of starch and ensure product quality.



In terms of equipment procurement, Africa has both local supplies and can choose to import from abroad. Local procurement can effectively save shipping costs and installation time; if local products cannot meet demand, imported equipment becomes a high-quality solution for expansion options.
Henan Jinrui, as a comprehensive tuber starch and flour processing equipment manufacturer integrating process design, R&D innovation, equipment manufacturing, sales services and after-sales guarantee, has decades of deep accumulation in the field of cassava starch processing and has accumulated rich project installation experience in many African countries. So, what is so outstanding about Jinrui's cassava starch processing equipment?



Excellent equipment configuration: Even if the technology is the same, the difference in equipment configuration will have a significant impact on production results. Professional equipment configuration is the key to improving starch yield and quality. Taking the crushing equipment as an example, the extraction rate of the hammer mill is only 80%, while the file mill can reach about 98%. If you want to effectively control starch loss, the file mill is undoubtedly a better choice.


Strong factory strength: Equipment stability is crucial in project construction. Henan Jinrui Company covers an area of ​​more than 20,000 square meters and displays multiple sets of equipment prototypes. It is a mature and reliable manufacturer. Here, you can not only get professional cassava starch processing advice, but also customize equipment that meets your needs. From equipment selection, plant design to worker training, Jinrui will provide all-round professional guidance.


If you are eager to learn more about cassava starch processing equipment, please feel free to contact us. We not only focus on cassava starch equipment manufacturing, but also have potato and sweet potato starch processing equipment. No matter what your needs are, we will provide you with professional advice.


WhatsApp/Phone: +8613526615783
Email:market@doinggroup.com

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