cassavaprocessingmachinery

Garri processing machine Garri, is processed cassava tubers, and has become a much wanted staple food in Nigeria. Once considered to be food for the poor, garri is gradually slipping out of the reach of ordinary Nigerians who sometimes cannot do without helping themselves to a plate of eba (or garri flour mixed in hot water) or its soaked version every day. There is a great sense in this. This is because as long as we are alive, we would require good and quality food, good clothing, good shelter and good health to lead an acceptable level of existence. Nigerian communities must begin to look at developing businesses that can address these basic needs. This is why garri processing machine is one great business opportunity that fits this mould. Garri processing machine The Garri Staple Food from garri processing machine Garri is a creamy-white or yellow granular flour with a slightly fermented flavour and sometimes sour taste. It is made from fermented, gelatinised fresh cassava

Introduction of cassava washing and peeling machine Our machine adopts principles of countercurrent washing to cleaning out the mud. sand and small stones effectivly.  Rational method of feeding, it is very useful in cleaning cassava, sweet potato, potato and etc. Aslo our paddle cleaning machine is the inportant equipment  widely used in starch processing machinery. Features of cassava washing and peeling machine 1. Large capacity, can process raw material 10-20t/h. 2. Steady operation and low damage rate 3. Simple structure, effective cleaning and energy and water saving. 4. Widely used in cassava starch  processing industry. Cassava washing and peeling machine Henan Doing Mechanical Equipment Co., Ltd is mainly engaged in engineering research and designing, equipment manufacturing and installation, project contracting, technical services and international trading in cassava processing machine.We mainly produce the cassava starch processing machine,cassava flour product

The final product of garri making machine The simple describle of garri processing Garri (also known as garry, gali, manioc, mandioca, yuca, yucca root, cassava or tapioca) is a popular West African food made from cassava tubers. Garri processing steps  : 1. To make garri, cassava tubers are washed,peeled and grated or crushed to produce a mash. 2. The mash is placed in a porous bag and weights are placed on the bag for one to two days or more to press excess water and starch out. 3. It is then sieved (or sifted) and fried in an extra large clay frying pot with or without palm oil. 4. The resulting dry granular garri can be stored for long periods. It may be pounded or ground to make a fine flour. Garri processing line Garri can be eaten without further cooking, as a snack, by placing it in a bowl and adding cold water; -garri is made to have finer grains, and a pleasantly sour taste, making it very suitable for consumption in this way. Much more informati

Gluten washing machine   The main characteristics of double helix gluten washing machine 1.Operation easily. 2.Rotational speed low. 3.Running smoothly. 4.Service longevity. 5.Extraction rate higher. 6.Stirring uniform wear resistance. 7.Fast and convenient, not blocked. Double helix g luten washing machine operation principle: Drive the auger to carry out positive and negative direction of rotation, the dough inside can be multi-directional agitation, then squeeze, rub the gluten. If you want to get more information of gluten washing machine ,pls contact me directly. Contact: Elina Wesite: www.starchprojectsolution.com         www.cassavaprocessingplant.com         www.cassavaprocessingmachine.com         www.syrupmachine.com Email: sales@doingmachinery.com Tel: 008613526615783 Phone：008637156771822

High quality cassava flour is simple unfermented cassava flour. The desire to reduce dependence on importation and conservation of foreign exchange has increased the Federal Government’s drive to source for local alternatives to partially or fully substitute imported goods. Wheat flour substitution becomes utmost priority especially with the price of wheat in the international market is becoming unbearable. Introduction process of cassava flour processing machine The basic unit operations in cassava flour processing machine from fresh cassava roots are: Sorting and Weighing: The tubers are sorted to select the wholesome roots for production. The tubers are then weighed. Peeling: The weighed cassava roots are peeled manually to reduce high peeling loss associated with mechanical peelers due to irregular shape of cassava root. Washing: Peeled root is washed with sufficient quantity of potable water to remove sand, dirt and other contaminants. Grating: The root is