Glucose syrup production equipment

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Glucose syrup production equipment
Corn glucose is widely used in many fields, like food, medicine, paper, etc.. Traditional method is processing starch to glucose, in consideration of high cost of starch, more and more people turn to process glucose from corn or rice.
Our machines are durable and performing well, the projects we finished abroad all go well and have made profits for years.

Description of glucose syrup production equipment and its functions
(1) Starch milk adjustment: Raw broken rice is unloaded to rice tank. With water’s adding, it is sent to steeping tanks for softening. Dipped rice is pumped to crashing stage, sending to rice storage after de-stone, de-iron and milling.
Starch milk coming from storage tank is adjusted to DS28-32% and proper PH and temperature.

(2) Liquefaction section of glucose syrup production equipment : Starch milk is sent to buffer tank then liquefied by jet cooker with the aid of liquefaction enzyme. 2 times jet cooking is needed for better reaction. Then the material is sent to the flash for cooling then to the neutralization tank for suitable PH value.

(3) Rice gluten feed making: The mixed syrup goes to filter press for removing the protein residues, fiber, etc. This dreg can be washed via process water to recover glucose. Then it is sent to bundle dryer for gluten feed making.

(4) Saccharification: The temperature and PH value of liquefied material are adjusted and it is sent to saccharification tanks for reaction. After being kept in saccharification tank, the required DE value of the glucose will be reached.

(5) Filtration and decoloring section in glucose syrup production equipment : Active carbon is needed for decoloring at proper temperature. The active carbon will adsorb the color material from the glucose. After that, the glucose and active carbon are sent to the filter press to filter the active carbon. The cleaned glucose is sent to the next section.

(6) Ion exchange: Tiny foreign items and bad odor is removed via ion exchanger. This equipment is used for high quality product.

(7) Evaporation: The glucose is totally cleaned through safety filter then sent to evaporator for concentrating to reach the required DS as final product.


Above all is the main glucose syrup production equipment and the function,of course, the detailed information of glucose syrup production equipment can be get if you contact us .

Contact: Ms Elina
Email: sales@doingmachinery.com
Tel: 0086 371 5677 1822
whatsapp/Phone:0086 135 2661 5783
Website:
         www.starchprojectsolution.com
         www.syrupmachine.com

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