Yam Flour Making Machine

-
Yam flour making machine

Stainless Steel Food Grade Yam Flour Making Machine

yam flour machine used wet process, nd donot add any addititives; the whole line adopts mature technology, advanced equipment, scientic and rational process. The flow chart iswashing and peeling--crushing--dehydration and drying--sieving--packaging. All machine contact part is stainless steel, which can meet the quality of food production.

Flow chart of yam flour making machine:


Details of yam flour making machine:
1. Yam convey, washing and peeling section:
The fresh cassava roots transported by the conveyor into the feeder of the cleaning machine, then cleaning and peeling  machine will remove the dirt and other foreign matters completely, and then the cleaning cassava in a temporary storage hopper into the next procedurethe grinding and rasping section automatically.
2. yam rasping&grinding section:
The grinding is the most important part of cassava starch extraction. Bizoe adopts Curved Mesh Crusher( national patent machine)with high efficiency allows the starch granules in the cassava cells to be released out completely.The machine adopts production works of multi-crushing, multi-washing, multifilter, multiextrusion, which ensures minimum quantity of the remaining starch in the cassava residue and separating the starch from the cassava slurry and the cassava residue.
3. Flour dewatering section and drying section:
The starch out of the cyclone station has 45% moisture so it must be dewatered and dried. The starchslurry enters vacuum dewatering filter tank from the starch milk buffer tank. Under the vacuum formed by the vacuum pump, the starch slurry is sucked to the drum surface, then filtrate goes through filter mesh and enters the filtrate separating tank. The starch cake remains on mesh surface and is scraped off by a scraper and transported by conveyor belt into the air dryer. Then weighing and packing.

Henan DOING company can provide you the high quality yam flour making machine, and the advanced yam flour processing technology support.

Email: sales@doingmachinery.com
Tel/Whatsapp: 0086 135 2661 5783

Web: http://www.cassavaprocessingplant.com
http://www.cassavaprocessingmachine.com

Comments

Post a Comment

Hi,write down you message,and let's talk according the difference.

Popular posts from this blog

Process for preparation of starch from cassava

-
Image
  Cassava is a type of carbohydrate that we can often see. In addition to simple baking, it can be processed into starch and then made into various foods or beverages and other uses. Therefore, for the special cassava starch production line. Companies need to choose the right equipment for high quality cassava starch production. Specifically, the techniques for selecting a cassava starch production line processing facility include the following aspects: 1. Select production process and cassava starch production line according to economic strength and market requirements There are many processing technologies for cassava starch production line on the market, such as full-swirl process, small and medium-sized simple processes, small and simple processes. The easy-to-use cassava starch production line manufacturers introduce some of them for large-scale production and use, and the starch quality is very good, the processing cost is relatively higher, and some are suita
Read more

Locally cassava meal processing machines in Nigeria

-
Image
Locally made cassava meal processing machines in Nigeria mainly adopts two processing methods to assistant the production, the cassava meal dry process and wet process. Here is the comparison of the two methods. The procedures of cassava meal production with dry method: Locally made cassava meal processing machines in Nigeria, which adopts the dry processing method, has the procedures like that: fresh cassava roots cleaning and peeling, cutting or chipping, drying and milling. Alternatively, some opt to purchase dried cassava chips and use a single cassava milling machine to obtain cassava flour. Although locally made cassava flour machines are inexpensive, their quality and working speed are relatively low. As a result, they are only suitable for small-scale operations and yield poor-quality cassava flour. The procedures of cassava meal production with wet method: Locally made cassava meal processing machines in Nigeria use the wet processing method, which involves cleani
Read more

What are the end product of cassava？

-
Image
The main usage of cassava is food, animal feed, and industry processing and develop. [Read also: T he Cassava Processing Industry in Nigeria: Traditional Techniques, Technological Developments and New Opportunity ]  Cassava roots is one of the main raw material in the world for industrial starch production. Now, world harvested cassava, 65% used for food. As a raw material for the production of feed, rough cassava flour and leaves are a high-energy feed ingredient. In the fermentation industry, cassava starch or dried cassava chips can be used to make alcohol, citric acid, glutamic acid, lysine, cassava protein, glucose, fructose, etc. These products are widely used in food, beverage, medicine, textile (dyed cloth), paper making, etc. So as the question what are the end product of cassava, there don't have definite answer. Read also: What can cassava be processed   into? What are the end product of cassava？ What are the end product of cassava? You can see the main indu
Read more