Industrial fufu production in Nigeria

-

FUFU is a staple food in many countries(including Nigeria)and there is a large market to be developed. But there is a difference between the processing of fufu in small scale and large-scale industrial production.

If you want to make fufu by hand, you just need to wash, peel, cut, ferment, dehydrate, and then dry the cassava in the sun. It is suitable for homemade and mini fufu factories.

If you want to make fufu for sale, maybe you need to invest in industrial fufu production. There are three main sections: the cleaning section, the processing section, and the drying section.

Fufu washing machinesFufu washing machines

Fufu Washing section

Fresh cassava is fed through a dry sieve to remove weeds and other foreign matter. Then sent to a paddle washer to wash off the sediment and stones. After that, the clean cassava is sent to the peeling machine to remove the inner and outer skins. This is the end of the cleaning section.

Fufu processing machinesFufu processing machines

Fufu Processing section

After peeling, the cassava is cut into small pieces by the cutting machine and then sent into the frustration mill to be beaten into fine cassava pulp. Next, it into the fermentation tank or ground pool for fermentation for about two days. This is the biggest difference from the traditional processing. Compared with fermentation after cutting, crushing into pulp and then fermentation can reduce the storage space and the difficulty of transporting to the next processing facility after fermentation. After fermentation, the cassava pulp is pumped into the plate frame for dewatering by a screw pump to complete the entire processing section.

Fufu drying machinesFufu drying machines

Fufu Drying section

After dewatering, the FUFU is crushed into powder by the crusher and then sent into the two-stage airflow dryer by the hoist for drying, the humidity is reduced to below 14%, and the finished product is crushed twice by the fine crusher to ensure the quality of the finished product. The whole process of FUFU is completed.

If you want to get the fufu production line in Nigeria, you can go to our Nigeria branch to see the detailed equipment, and there will also be professional engineers to help you.

Tel/Whatsapp: +86-13526615783

Website: http://www.cassavaprocessingmachine.com
Email: sales@doingmachinery.com
Address: 19B Kudirat Abiola Way Olusosun Bus stop, Ikeja, Lagos, Nigeria

Comments

Post a Comment

Hi,write down you message,and let's talk according the difference.

Popular posts from this blog

Process for preparation of starch from cassava

-
Image
  Cassava is a type of carbohydrate that we can often see. In addition to simple baking, it can be processed into starch and then made into various foods or beverages and other uses. Therefore, for the special cassava starch production line. Companies need to choose the right equipment for high quality cassava starch production. Specifically, the techniques for selecting a cassava starch production line processing facility include the following aspects: 1. Select production process and cassava starch production line according to economic strength and market requirements There are many processing technologies for cassava starch production line on the market, such as full-swirl process, small and medium-sized simple processes, small and simple processes. The easy-to-use cassava starch production line manufacturers introduce some of them for large-scale production and use, and the starch quality is very good, the processing cost is relatively higher, and some are suita
Read more

What are the end product of cassava？

-
Image
The main usage of cassava is food, animal feed, and industry processing and develop. [Read also: T he Cassava Processing Industry in Nigeria: Traditional Techniques, Technological Developments and New Opportunity ]  Cassava roots is one of the main raw material in the world for industrial starch production. Now, world harvested cassava, 65% used for food. As a raw material for the production of feed, rough cassava flour and leaves are a high-energy feed ingredient. In the fermentation industry, cassava starch or dried cassava chips can be used to make alcohol, citric acid, glutamic acid, lysine, cassava protein, glucose, fructose, etc. These products are widely used in food, beverage, medicine, textile (dyed cloth), paper making, etc. So as the question what are the end product of cassava, there don't have definite answer. Read also: What can cassava be processed   into? What are the end product of cassava？ What are the end product of cassava? You can see the main indu
Read more

Locally cassava meal processing machines in Nigeria

-
Image
Locally made cassava meal processing machines in Nigeria mainly adopts two processing methods to assistant the production, the cassava meal dry process and wet process. Here is the comparison of the two methods. The procedures of cassava meal production with dry method: Locally made cassava meal processing machines in Nigeria, which adopts the dry processing method, has the procedures like that: fresh cassava roots cleaning and peeling, cutting or chipping, drying and milling. Alternatively, some opt to purchase dried cassava chips and use a single cassava milling machine to obtain cassava flour. Although locally made cassava flour machines are inexpensive, their quality and working speed are relatively low. As a result, they are only suitable for small-scale operations and yield poor-quality cassava flour. The procedures of cassava meal production with wet method: Locally made cassava meal processing machines in Nigeria use the wet processing method, which involves cleani
Read more